doughnuts
doughnuts
WHAT YOU’LL LEARN

If you can’t resist a freshly made doughnut (not many people can), this is the class for you. Learn how to make doughnuts so delicious that dunking them would constitute a crime.

In this four-hour class, you’ll learn how to create yeast doughnuts—including the organic fermentation of dough, deep frying, filling some with creamy custards, others with fruit jams, and topping others with sugar glazes. Class concludes with how to make cake doughnuts—leavened with baking powder and rolled in cinnamon or confectioners’ sugar. Warning: after taking this class, you may never want a store-bought doughnut again.

P.S. You’ll even learn how to make delicious fritters!

Purchase a gift certificate.

Age Requirement: Due to the use of hot oil in this class, students must be 16 years old to enroll.

Important: Please review our Cancellation and Refund Policy and dress code. Check back frequently to see new start dates or contact us at 888.324.2433. Although the International Culinary Center is accredited by the ACCSC, this course does not fall within the scope of the commission’s accreditation. This non-professional course is designed for personal enrichment and is not intended to qualify a student for employment.

doughnuts
CLASS SCHEDULES

08/15/2020

08/15/2020 – $195
Fri 6:00 pm – 10:00 pm

12/05/2020

12/05/2020 – $195
Fri 6:00 pm – 10:00 pm

UPCOMING CLASSES

Jul 2020

PARISIAN BAGUETTES


07/11/2020 -

7/11/2020 – $195
Sat 10:00 am – 2:00 pm

MACARONS & MADELEINES


07/11/2020 -

07/11/2020 – $195
Sat 3:30 pm – 7:30 pm

Aug 2020

COOKING THE NEW DELICIOUS


08/01/2020 -

08/01/2020 – $195
Sat 10:00 am – 2:00 pm

CROISSANTS


08/08/2020 -

08/08/2020 – $195
Sat 3:30 pm – 7:30 pm

SECRETS OF SPICES


08/08/2020 -

08/08/2020 – $195
Sat 10:00 am – 2:00 pm

DOUGHNUTS, FRITTERS & MORE


08/15/2020 -

08/15/2020 – $195
Fri 6:00 pm – 10:00 pm

Sep 2020

FRENCH CLASSICS: COQ AU VIN & MORE


09/12/2020 -

09/12/2020 – $195
Sat 10:00 am – 2:00 pm

NYC FAVORITES: BAGELS


09/12/2020 -

09/12/2020 – $195
Sat 3:30 pm – 7:30 pm

RAMEN & GYOZA WITH HIROKO SHIMBO


09/17/2020 -

09/17/2020 – $195
Thur 6:00 pm – 10:00 pm

FRENCH CLASSICS: SOUPE DE POISSONS


09/26/2020 -

09/26/2020 – $195
Sat 10:00 am – 2:00 pm

Other One Day Classes